
These individually hand crafted Loch Duart Salmon En-Croutes will get three cheers at a spectacular dinner party. Simply pop the en-croutes on a baking tray in a preheated oven and 25 minutes later it’s ready to be served along with steamed seasonal vegetables.
The British Larder Suffolk is all about food, in particular seasonal local food. They work closely with farms, producers and suppliers in Suffolk to put great-tasting, locally sourced food on your plate.
The owners, two passionate professional chefs, aim is to share their love of food by creating fantastic-tasting and inspirational dishes. Their menu at the restaurant changes frequently to reflect the British Larder philosophy: use only the best, local, fresh and in-season ingredients. We hope you enjoy this fantastic British Larder at Home range.
We deliver to IP1, IP2, IP3, IP4, IP5, IP6, IP10, IP11, IP12, IP13, IP14*, IP15, IP16, IP17, IP18, IP19, IP20* & IP23*.
* East of the A140 & South of the A143 only.

Order by 9am on a Tuesday for delivery on a Thursday
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