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Fairfields Farm Crisps 
Visit Fairfields Farm Crisps website
Husband and wife team Robert & Laura Strathern love to make crisps. The best crisps need the best potatoes and theirs are grown on the family farm in the fertile soils of the Colne Valley, Essex (they are just over the border and can see Suffolk from the farm).
The lovingly grown potatoes are flavoured with local producers ingredients (the majority of which are from Suffolk) keeping the food miles down to a minimum.
Fairfields Farm Crisps are now the only privately owned crisp producer left in the UK to use all their own grown potatoes. Fairfields Farm Crisps do not supply any of the major multiples.
All ingredients are 100% natural,non GM, suitable for vegetarians (except Wicks Manor smoky bacon) and coeliacs.
A selection of our favourite Fairfields Farm Crisps products:
Wicks Manor bacon is slow smok
£0.65 each
Local, family run business Suf
£1.39 each
Parsnip Crisps with Essex Hone
£1.75 each
Made with a pinch of the fresh
£1.39 each
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We deliver to IP1, IP2, IP3, IP4, IP5, IP6, IP10, IP11, IP12, IP13, IP14*, IP15, IP16, IP17, IP18, IP19, IP20* & IP23*.
* East of the A140 & South of the A143 only.
Order by 9am on a Tuesday for delivery on a Thursday
